I cannot remember the first time I had Irish brown bread. I’m guessing it was while living in Dublin and going to school that, one day, I bought a regular old package of sliced bread and the creamiest butter I’ve ever had. Toast and butter, …
I love coffee. I like to think I love the flavor, but, at this point, it is the feeling of drinking coffee that makes me happy, though the flavor rarely disappoints. Like my Croatian relatives, I can’t drink coffee from a tall paper cup while …
There is no real story here, other than summer is coming and it’s definitely time for some beautifully flavored cocktails. More than anything, you’ll find I love baking with alcohol: wine, rum, brandy (esp. Croatian Sljivovica), liqueurs like Amaretto, Grand Mariner, whiskey, Guinness. The list …